The restaurant dining room was beautiful, the service impeccable, and the dishes, sometimes surprising but always delicious, were simply divine.
It was my first time eating beef tripe... quite unusual.
The chef's visit to our table was always a delight.
The tour of the premises at the beginning was very enjoyable; what a beautiful wine cellar! Special mention to the sommelier, who offered excellent advice and suggested the best wines (35,000 bottles in the cellar). A truly wonderful experience.
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georges lyonnet
.
25 mai 2026
10,0
As someone who grew up working in kitchens in the American deep south, to have an opportunity to experience a sitting at Troisgros felt like the pinnacle of my lifelong culinary journey. The service is outstanding - warm and attentive without feeling overbearing or expectant. The food is sublime, each dish an exercise in both technique and creativity. Thank you to the entire staff for providing a kid of humble beginnings with such an unforgettable moment.
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Matthew Goodall
.
22 mai 2026
10,0
This was our first 3-Michelin-starred restaurant, and we opted for the 11-course tasting menu to fully experience it. We loved the food, the ambiance, and the service. Thank you to Chef César for this wonderful experience.
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Arnaud friconnet
.
16 mai 2026
10,0
One of the finest French restaurants
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Nicolas Goddet
.
13 mai 2026
10,0
Three stars richly deserved! Creative and expertly prepared dishes that leave you speechless, impeccable service, and an absolutely magnificent setting. An exceptional gastronomic experience from start to finish.
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FoodTravel
.
11 mai 2026
10,0
A wonderful discovery in a magnificent place
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sylvie durand
.
11 mai 2026
10,0
This isn't a restaurant; it's an artistic experience combining different art forms and senses (entering through the smoking room immediately evokes a powerful emotion). It's also a life lesson: the pursuit of authenticity linked to the discovery of new flavors, with the sincerity of the welcome at its heart.
A moment spent together that will stay with us forever.
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Nathalie Fayette
.
06 mai 2026
10,0
The best restaurant I've ever been to, it's haute couture, what a delight!
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Hervé Mairet MAIRET
.
02 mai 2026
10,0
A magical moment in a magnificent setting.
The staff is top-notch and attentive, and what can I say about the food served: an explosion of flavors!
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clement bernard
.
29 avril 2026
10,0
An unforgettable family moment.
Thank you and congratulations to your teams for their talent, their down-to-earth nature, and their passion.
Everything was exquisite!
Thank you.
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T. C.
.
27 avril 2026
10,0
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