26/07/2026: A hidden gem!
This restaurant is a real find for those looking to enjoy a refined meal at a reasonable price: €36 for a set menu of starter, main course, and dessert.
I recommend starting with the Thai salad, bursting with freshness and flavor. Be warned, though, if you don't like cilantro or spicy food, as the chili is quite prominent.
For the main course, the hearty beef is a triumph. Its violet mustard sauce, slightly tangy with vinous notes, pairs wonderfully with the sweetness of the potato galette and the porcini mushroom cream. The combination perfectly showcases the generous, tender, and flavorful meat.
To finish, I enjoyed a homemade praline mochi, accompanied by plantains and salted caramel. An original, expertly crafted, yet wonderfully nostalgic combination. A dessert as surprising as it is indulgent, worth the trip alone.
An excellent restaurant that I recommend without hesitation.
19/07/2026: Truly delicious food! We ate outside, and the waitress was smiling and gave us excellent recommendations. The cuisine was a mix of local and Asian flavors. The Thai salad was generous with seafood and fish, and the beef tartare was incredible. The homemade grilled gyozas had an amazing and generous flavor, and my husband repeatedly said "so good" about the black cod. 😁 The Exotik pavlova was incredibly fresh, and the puff pastry with Tomme cheese was a real surprise. We'll definitely be back; the chef offers original and incredibly tasty dishes at a very reasonable price.
Google
TripAdvisor