Un Singe en Hiver sur Moliets-Et-Maa

13/09/2026: A very pleasant family evening with an excellent meal. The cuisine was flavorful and refined, featuring local dishes with an exotic touch. Special mention goes to the dauphine potatoes and the sago. The waitress was very pleasant and attentive.

05/09/2026: A wonderful discovery! When we arrived, it was already quite busy, and we could tell the staff were a bit overwhelmed. But no matter... We were pleasantly surprised later on and had a fantastic time. The setting is lovely, with a really cute little courtyard where you can't even hear the road. The sparkling wine was excellent and very refreshing, as were the accras (fritters) to share, which were very generous and served with a delicious, slightly spicy sauce. The dishes were all very good: the confit was excellent, the trout was beautifully presented with its butternut squash purée, and the baby squid was cooked to perfection, along with some very large prawns. I would have loved a slightly larger portion, but we made up for it with dessert. Special mention for the hazelnut crème brûlée—a real discovery and a delight! There was a bit of a wait, it's true, but it didn't bother us because we were enjoying the moment; it's cozy and perfect for relaxing. The waitress was actually very pleasant and efficient. Good products, beautiful presentation, and above all, a great time. We highly recommend it!