Upendo sur Marseillan

23/09/2024: Restaurant located on the edge of the Thau pond offering oysters and mussels (the famous brasucade cooked over a wood fire) directly from the producer to the plate. Excellent value for money, the discovery menu is delicious. The establishment also offers different tielles as starters, as well as artisanal ice creams for dessert. Welcome with ease. Bring a little wool in the evening

20/09/2024: Parking on site, reservation would be recommended in season. The whole team friendly and helpful. The mussels with sauce were very good, the baked mussels and oysters were sensational.