First try last week for takeaway pizzas: a real treat! ☺
Dinner in tonight and everything was perfect.
The setting is magnificent.
We received a very warm welcome, the team is fantastic: everyone is kind and pleasant!
The meal was truly delicious; we all chose different dishes and everything was perfect.
Thank you to the whole team, and don't hesitate to step inside this wonderful restaurant.
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Aurore L
.
27 août 2026
10,0
Absolutely perfect. A magnificent setting. The pizzas were delicious. Special mention for the complimentary banana digestif. We'll be back next holiday.
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Celine Echenoz
.
27 août 2026
10,0
Whether it's for pinsas, a meat dish (tender as can be), or a fondue, everything is perfect. The service is top-notch, with the option to have the waiter moo if you order vacherin.
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Ben Ben
.
26 août 2026
10,0
It's definitely one of the best restaurants in the Arcs 1950 village, with a wide selection, from the excellent "pinsa" at €12.50 to à la carte dishes between €22 and €28. Superb, professional service from arrival to departure. A must-try!
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Mulot Philippe
.
20 août 2026
10,0
A very pleasant experience with a dynamic team whose positive atmosphere was palpable. Our 3-year-old son was very well received. We returned two days after our first visit.
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Rob Ster
.
19 août 2026
10,0
The scallops were a very good starter and the blueberry tart was especially excellent. The staff were very friendly.
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Floch
.
18 août 2026
10,0
A lovely restaurant in Arc 1950. Good quality ingredients, excellent cuts of beef (admittedly a bit pricey, but you're in the mountains) or generous portions of pinsa, and a truly decadent homemade blueberry tart (8cm thick with real blueberries) that you won't forget! I highly recommend this restaurant!
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Yann Le Glaunec
.
17 août 2026
8,0
Very welcoming place, very pleasant staff, excellent food, I highly recommend it
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Jean Rauch
.
16 août 2026
10,0
Two meals eaten in, one evening of takeaway pizzas with the family during our week-long holiday in Les Arcs 1950… This is a place where you quickly want to become a regular. The staff, the food, the service… everything is impeccable. Well done! And above all, thank you!
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Andrea Coeuret
.
16 août 2026
10,0
Thank you to the team for the warm welcome; the food was excellent and the setting pleasant.
I highly recommend it.
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Ugo Mellerin
.
15 août 2026
10,0
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