The food is excellent, but the desserts don't live up to the main courses; the chocolate in the profiterole was cold, which is a shame.
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RACHEL COUILLAUD
.
25 avril 2026
8,0
Hello, I'm giving 5 stars because I had a great time and the food was really good. The service (although the staff were young) was very good and pleasant.
However, there were two very negative points. Perhaps I should have mentioned them that evening. The waiter (the one wearing glasses) had very dirty fingernails. It's a shame because he was very professional, pleasant, and helpful.
Secondly, the waitress (the one with dark glasses) told me she was very direct. When I asked her what the raspberry surprise was, she replied, "It's not a surprise, it's just chocolate and raspberries, nothing extraordinary." I didn't appreciate her approach and told her it was perhaps a bit blunt. She replied, "That's just how I am." So be it, I didn't order dessert; it didn't appeal to me.
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Reservation for 2 on a Tuesday evening: We received a warm welcome; the staff were professional and friendly. The food was excellent, the delicious dishes flowed smoothly, and we thoroughly enjoyed our meal. This wasn't our first visit, and we will gladly return.
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Noelle Deschamps
.
22 avril 2026
10,0
Very nice restaurant with a beautiful view, the food is very good, the service a little rushed for my taste!
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Lavergne Sylvain
.
22 avril 2026
8,0
We had a wonderful time at this restaurant. The experience was both gastronomic and very convivial. The dishes were delicious, made with high-quality ingredients and showcasing true culinary skill.
The welcome was simply incredible: the team took the time to explain the restaurant's values, which made the experience even more authentic and personal. You really feel a warm, genuine, and family-like atmosphere.
The open kitchen makes all the difference; you can see the chefs at work, which creates a real sense of transparency. Special mention goes to the steak tartare, prepared right before our eyes: a true spectacle and a delight!
We highly recommend this restaurant and will gladly return.
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vanessa dufour
.
19 avril 2026
10,0
A wonderful culinary journey with friends for lunch in this lovely place.
The pea soup was fantastic. A warm welcome, well done to the team, have a wonderful summer!
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Damien Reveau
.
18 avril 2026
10,0
We had a wonderful time, as always.
The service was impeccable, with professional waiters.
The overall atmosphere was chic yet relaxed.
The service was quick, the dishes generous and delicious; we thoroughly enjoyed everything from appetizer to dessert.
The open kitchen was very inviting, and the view of the quayside was lovely.
A truly excellent restaurant with very reasonable prices for the quality.
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Jean Luc Chenebault
.
18 avril 2026
10,0
A more family-oriented takeover. The food is good. Pleasant service. A bit pricey for what's offered.
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Nathalie N.
.
15 avril 2026
8,0
I was so happy to discover this restaurant for my birthday. My husband and I had a wonderful time enjoying delicious food and drinks, and the service was very pleasant: professional and cheerful.
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Nathalie Fournier
.
14 avril 2026
10,0
A very good restaurant that I recommend. The staff are pleasant and offer good advice.
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Alex Al
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13 avril 2026
10,0