Yoko Sushi sur Paris

7,8

Basé sur 144 avis trouvés sur 3 webs


tendance

2 655
De 13 786
à Paris
105
De 628
de cuisine Japonaise à Paris

Les clients commentent vos plats de...

sushi thon

Note et avis

it's good but the welcome is horrible we feel like we're disturbing
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12 novembre 2024
8,0
Very good, a little musical atmosphere in the evening is missing
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05 novembre 2024
10,0
Our go-to Japanese restaurant for several years, always at the top. The dishes are excellent and the service is lovely. Special mention to the vegetable tempuras, a rather rare dish otherwise.
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18 octobre 2024
10,0
I love this restaurant!! I go there very often and frankly never disappointed!! The service and fast, the servers are kind and warm, I recommend 1000%
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08 août 2024
10,0
Small, quiet restaurant with fast, fresh food. The clientele is mainly present at lunchtime!
Plus de commentaires
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09 juillet 2024
10,0

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20/05/2025: We stumbled upon this restaurant by chance, the dishes are very generous. For 2 of us we had the "karage ramen" which was excellent, we didn't even finish our dishes even though we are big eaters. My friend had stir-fried noodles with beef and found it very good and the dish was generous. I highly recommend this restaurant, we will come back if we are in the area again.
11/05/2025: Simple but very good quality cuisine. Numerous menu options. Free tea. Restaurant run by the owner couple. Very welcoming. Especially crowded at midday. Moderate prices.
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Le Concert de Cuisine

20/09/2024: A very lovely mix of Japanese and French culinary traditions. I particularly enjoyed the way fresh vegetables are served. They are very fresh (almost crunchy), and delicious. Food is presented like a piece of artwork.
06/08/2024: My neighbor recommended me and my boyfriend who is Japanese to go see this restaurant. She was absolutely right! We were surprised by the authentic and delicious Japanese cuisine. We loved their dishes. What I liked the most was the dessert, especially the mochi with mango and wasabi sauce. The blend of subtle flavors danced in our mouth and it was fantastic! The server was efficient and friendly. What's a shame is the boss's attitude. He was grumbling with his subordinate and I didn't feel good. If you don't understand Japanese, you may not notice it. It reminded me of my old bosses in Tokyo when I worked there. It's a shameful Japanese culture in which bosses blame subordinates' mistakes so harshly that it almost amounts to bullying. It's a shame because the chef's cooking was so good! I would come back at least once a month, but if he still acts like today, I won't come back often. Maybe once a year when I miss a good authentic Japanese dish, which is difficult to find in Paris.

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