Découvrez le meilleur restaurantde cuisine africaine en Saint-Malo

13/03/2026: We came to this restaurant for dinner with our two little girls, hoping to have a nice time. Unfortunately, the experience was extremely disappointing. My husband ordered couscous with roasted lamb. Ten minutes later, the waitress came back to tell us they were out. We simply and politely replied that that was precisely why we had come. At that point, the chef intervened with a particularly haughty attitude and told us he could "stay until 2 a.m." if we wanted roast lamb… a completely inappropriate and disrespectful remark towards customers. Faced with this reaction, we decided to only order drinks. The chef left, then returned with the bill, which he literally threw into my husband's plate—a very aggressive and totally unacceptable gesture in a restaurant. I then clearly heard the chef tell the waitress that "this kind of customer is unbearable." I have never seen such a lack of respect and such behavior in a restaurant. The hospitality and professionalism of the service were nonexistent. Regarding hygiene, we were also deeply concerned: • The kitchen assistant went to the restroom located right next to the kitchen and worked without a head covering; • The waitress brought us grapes with the jar of harissa placed directly in the same container, thus in contact with the grapes. Between the chef's extremely unpleasant attitude and these highly questionable hygiene practices, the experience was particularly shocking. We will obviously not be returning and absolutely do not recommend this establishment.

12/03/2026: The food was excellent, and the owner/chef and waitress were really super friendly.