Les meilleurs restaurantsde cuisine africaine en Indre-Et-Loire

16/09/2026: 🌿 While in Tours, we wanted to discover vegan Ethiopian cuisine… and what a wonderful discovery! Generous, fragrant, and full of flavor 🇪🇹😋. The owner took the time to explain the dishes, culinary traditions, and the history of the decor, which made the experience even more authentic and exotic. A great place to discover 🌱✨

15/09/2026: The service was friendly, although a weird thing occurred. The young woman came to take my order and then when I ordered she wanted to get the owner to take my order so he could “explain”. I know Ethiopian food very well so I was confused. It turns out he comes to explain the food even when you don’t need help. As for the food itself, it’s barely Ethiopian. It was bland. The egg hadn’t been simmered in the sauce (it definitely should be at least for some period of time). And I got a thigh!! Doro wat is normally served in restaurants with a leg, maybe both but I’ve rarely seen it with no leg. The meal itself is plated onto little dishes instead of being served directly on injera. And everyone was eating with forks!!! If you want French Ethiopian food then go here but it was definitely not authentic Ethiopian food.