Les meilleurs restaurantsde cuisine américaine en Yvelines

04/04/2026: Every evening when I was visiting Paris after a day of walking, I would eat here and enjoy the sports pub atmosphere while watching sports. The food is amazing and the staff is the same.

29/03/2026: Highly recommended, both for the delicious, high-quality food and for the warm welcome from the staff.

08/04/2026: The location of this KFC is quite nice because it's fairly far from the road.

07/04/2026: Excellent welcome, very efficient service. Passing through Triel-sur-Seine

20/03/2026: We came for dinner today. We ordered cheddar quesadillas as a starter. When the plates arrived, we were very disappointed by the portion size for the price (€8): one quesadilla with a little salad and some chips. I definitely don't recommend this starter. On the other hand, the burgers are quite good. Having been here 8 years ago, I find that the portion sizes and the value for money have unfortunately changed a lot.

09/03/2026: I want to share an episode that goes far beyond a simple bad dining experience. It's the contemptuous, intolerant, and deeply humiliating treatment my family endured at the Sisters' Cafe in Versailles. There were five of us: me, my two young children, and the grandparents. A moment of normal family conviviality turned into a nightmare. The place was small and crowded, but we sat in the back, hoping for a quiet lunch. The problem began when, when the owner (or manager) arrived to take our order, we revealed ourselves to be non-native French speakers. My in-laws, in particular, spoke basic French. The most "complicated" request? My mother-in-law, seeing "Croque Monsieur" on the menu, politely asked if it was possible to have a simple cheese toastie, a more basic version of the same dish. Nothing out of the ordinary, a request that in any establishment with a minimum of courtesy and flexibility can be granted with a simple "yes" or "no." The man's reaction was straight out of a horror movie. Instead of explaining, trying to understand, or even politely denying the change, he immediately became angry. His face darkened. In an aggressive tone and without any explanation, he pointed to the door and ordered, "Out." That's right. "Sortez!" We were stunned. At first, we couldn't believe our ears. We tried to figure out if we'd misunderstood. But no. The man, visibly furious that we dared not order exactly as planned, insisted on kicking us out. The reason? Having the audacity to ask for a simple change (not an extra dish, not a complication, but a simplification!) and not speaking perfect French. We were literally thrown out, under the embarrassed eyes of the other customers, along with two confused children and two mortified elderly people. My mother-in-law was devastated, feeling guilty for not understanding the term "Croque Monsieur," as if that justified such a violent and hostile reaction. Think carefully before going to this place. This isn't just bad service; it's pure and simple discrimination against those who aren't local or don't speak the language. It's unspeakable arrogance that translates into humiliating an entire family out of pure caprice and intolerance. I've never written such a negative review in my life, but what happened at Sister's Cafe cannot and must not go unnoticed. Never again. There are civilized ways to handle a misunderstanding or an off-menu request. Chasing away customers isn't one of them. It's an act of commercial barbarism.

14/04/2026: A great place to watch Champions League matches; we now have our regular seats! The waiters are fantastic, the food is delicious, and the Argentinian Malbec is excellent...

14/04/2026: Having been a regular customer for over eight years now… something about the new menu caught my eye… I had to try it… €19 for half a Camembert… tasteless… €19… this… I'm willing to be lenient, but I think this is clearly designed to drive away regular customers with prices like these… it's sad that this establishment in Vélizy is becoming like this…

12/11/2025: Incredibly rude, the calzone was watery, and they tried to tell me it was the egg white when the egg in question was completely cooked instead of runny. Besides, egg white is thick... Instead of apologizing, or acknowledging that an ingredient must have released a lot of water—like the impressive number of whole olives on the pizza, or the ham if it was frozen—they preferred to talk down to people, claiming they don't deliberately put water in pizzas and that runny, uncooked egg white happens all the time... Well, in that case, learn to control your cooking! Anyway, there are ways to speak to customers. I wanted to give you a chance despite the Google rating, which is clearly deserved.

11/11/2025: The pizzas are pretty good, the service is generally quite fast, nothing to complain about, very good for lunch 👍

23/03/2026: I'm fed up with this McDonald's; there's always a problem at the drive-thru! The wait is too long, and there's always something missing from the orders. Inside, the tables are always dirty, and you never know where to sit.

07/03/2026: If I were the manager of this restaurant, this wouldn't happen. Even if they were short-staffed, I would take the necessary precautions to clean the floor and tables. Cleanliness is fundamental in a restaurant. And the noise of dirty dishes being dropped into the collection bin is also unacceptable for the peace and quiet of the customers. Sorry, but if things don't change, I'll find another restaurant. A word to the wise.

24/04/2026: I don't think there's ever been a single time when the order was complete, without something being missing. A Happy Meal without a book, a cheeseburger without cheese… it's really a shame. Sure, you can check if the book is there, but having to go so far as to rummage through the burger is a bit much, isn't it?

23/04/2026: Few people, little wait, and everything was served cold... can you explain that?! And it wasn't even full! Orgeval is to be avoided!!