Les meilleurs restaurantsde cuisine asiatique en Meurthe-Et-Moselle

08/05/2026: For the price, the portions are not generous enough; please increase the quantities.

02/05/2026: Amazing house cocktail! The appetizers and main courses were delicious, bursting with flavor—you can definitely taste the homemade quality, which is rare these days and makes all the difference. My only slight complaint: the side dishes were a little stingy for my taste. But overall, the experience definitely deserves 5 stars. I highly recommend it!

13/06/2026: Incredible meal, the staff are lovely, what a pleasure!

02/06/2026: Excellent and very pleasant staff!

12/07/2026: A lovely little restaurant, quiet and with very friendly owners! We were sad it had closed, so it's great that you've reopened 😃 Himalayan or Japanese cuisine is available, all made with fresh ingredients and prepared on-site. We were even offered a complimentary homemade lemonade. We'll be back!

08/06/2026: The best Nepalese food (dal bhat) in town... with a sip of cold beer.

13/12/2025: We'll miss you; it was our favorite restaurant in Nancy. We hope to see you again sometime. All the best.

05/11/2025: The food was absolutely delicious, and the servers were very kind, accommodating, and friendly! I highly recommend it!

22/07/2026: Absolutely delicious!!! The owner is incredibly friendly, and his wife makes really good food in the kitchen. Excellent value for money, we'll definitely be back! We were silly not to come sooner, especially since we live so close...

11/05/2026: Best pho, best bobún, spring rolls and more, I really recommend it 100%. Top-notch service!

03/07/2026: We tried this restaurant, opting for the à la carte menus, offered at €23 and €29 for a starter, main course, and dessert, expecting a more refined experience than the €21 all-you-can-eat buffet. Unfortunately, we were very disappointed. The dishes seemed poorly prepared, and the portions were meager: we definitely left feeling hungry. For the starter, the shrimp salad was served with a commercially produced sauce that had nothing Asian about it. The shrimp, cut in half lengthwise, were crammed onto a few lettuce leaves and bean sprouts. For the main course, the king prawns came with a tiny bowl of tasteless noodles. For dessert: apple fritters that were clearly frozen, simply fried in oil, tasteless, with a little sugar sprinkled on top. Frankly, it was shameful for an à la carte menu. The service was pleasant, and the atmosphere was decent, but the quality and quantity of the food were not up to our expectations. It's always easy to criticize... I'm simply sharing my experience.

19/06/2026: Loved this easy and welcoming restaurant, with its shaded garden terrace, watched over by some happy Buddhas. The veg chop suey was excellent and my dining companion said the same of her chicken chop suey. These were accompanied noodles. Delicious. Somewhere to come back to.