Découvrez le meilleur restaurantde cuisine autres cuisines europeéennes en Itterswiller

07/04/2026: Honestly not sure what went wrong that evening. The restaurant itself has a lot going for it — **the dining room is warm and full of Alsatian character**, exactly the kind of setting that puts you in a good mood before the meal even starts. Which made the experience that followed all the more disappointing. The restaurant was half empty, so I wasn't expecting to wait **an hour and a half for three mains** — but there we were. What really bothered me was the kids' menu showing up **after we'd almost finished eating**. My son got a burger with a bun so dried out it was basically a cracker, and fries that were way too dark — sweet potato or not, that's just overcooked. The veal kidneys were actually nicely done, you could tell there's real skill in the kitchen. Just a pity they came out lukewarm. And the kir at the start? Full of sediment at the bottom — felt very much like the last pour of a tired bottle. Not exactly the vibe you want at the beginning of a meal. To top it off, with a completely exhausted child ready to fall asleep at the table, we still had to **wait over 10 minutes just to get the bill**. In a half-empty room. At that point you just want to go home, and even that simple ask felt like too much to manage. Maybe it was an off night. I'd like to think so, because the setting is lovely and the kitchen clearly has potential. But between the timing, the temperature, and a string of careless details, it's hard to recommend right now .

31/12/2025: We came as a family to spend three nights in this cozy and clean hotel. What a wonderful place surrounded by vineyards! The restaurant is superb and the food is delicious, not to mention the warm welcome from all the staff who are so attentive to their guests. An unforgettable stay and we're already looking forward to returning. It's an excellent place; I highly recommend this beautiful, magical spot.