Les meilleurs restaurantsde cuisine autres cuisines en Manosque

24/02/2024: A fantastic and very professional boss, the food is fresh, but all. Everything is homemade and natural. Really full plates Really very good and even delicious

20/02/2024: The kebab meat is excellent as well as the homemade white sauce 🚀 Hearty plate and the owner is very welcoming and professional! I recommend !.

02/03/2024: A very good Lebanese restaurant ☺️

09/01/2024: Mezze served in too small quantities, we were a table of 8 people. Instead of having a ramekin each per mezze, we were brought a ramekin barely twice as big for the 8 people that we were. 1 vine leaf per person, 1 kebbé, 1 falafel, 1 samboussek (mini compared to usual), 1 mini chich taouk, all by one, when there was none missing. The tabbouleh had too many herbs, 4 grains of bulgur, too much lemon, it lacked mint. Everything was too lemony, including the hummus, which no longer smelled of tahina. We are used to Lebanese cuisine since we are Greek, Armenian and originally from Marseille, we have a range of excellent Lebanese restaurants, unlike Manosque which only has one. Usually these are generous restaurants, at least two pieces of each per person and a real ramekin per person. The bread was served to us in its original plastic packaging... In the end, at 8 of us, we were shortchanged compared to a table of two. We made the remark to the waiter at the end of the meal that we found it very expensive for what it was €30 per head without drinks or dessert, the latter went to consult his boss who did not even make a commercial gesture. Our advice to this establishment, you should consult the prices of renowned restaurants in our region as well as the proportions served, you would be surprised. To sum up, the food was not great, the proportions were stingy, the price was too expensive, the service left something to be desired (we waited for the water without ever seeing a single drop, we forgot the mezze...) and to top it all off, we were not not even offered a coffee as compensation. Total bill 260€ with aperitifs and wine.

01/09/2023: Very nice place. Good welcome and the food is very good.

30/08/2023: We came for 3 breakfasts this week before hitting the road again today. We were made to feel at ease by the manager of the establishment, the quality of the breakfast was there, but the most important thing for us (and what is becoming increasingly rare) is the welcome and the personalization of the service, this person from the first order memorized our faces and what we were having, croissants, chocolate bread, glass of water, no sugar with the coffee, and with a smile :) in addition! !! A big thank you to you and very good luck in the catering profession. 👍🏼😉