Découvrez le meilleur restaurantde cuisine autres cuisines en Carry-Le-Rouet

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Carry-Le-Rouet
06/03/2024: Place frequented with former owners. Considering master of master by Nathalie and Maxime, sympathetic and welcoming binomial. Tasty dishes and desserts, made with local products related to local producers: fresh sheep cheese from Rove (to die for), Carry and surrounding olive oil (a delight) and very good advice for wine . A very good family time and a place that I recommend +++
03/03/2024: Excellent table on carry! We eat well there, we drink well, we get very good advice and for each bottle they tell us a story! It's family! This is the canteen

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