Découvrez le meilleur restaurantde cuisine autres cuisines en Sainte-Nathalene

26/08/2026: We stumbled into this restaurant completely by chance, as we were looking for another one that we couldn't find. A friendly waitress, a nice cocktail, and that was about it. We ordered a Caesar salad, which we found rather meager. It consisted mainly of lettuce, a small amount of breaded chicken (and not all of it was hot, so the breading was soggy), croutons that weren't really croutons (just bread crust, whereas real croutons are pan-fried to get crispy), a hard-boiled egg, two tomato slices cut in half, two cherry tomatoes, and a few pickles straight from the jar... 15 euros! Okay, I won't say it was bad; we finished our plates, but we were frankly still hungry when we left, and all of this didn't exactly make us want to order dessert.

21/08/2026: Two peaceful nights in a very pleasant setting. Comfortable bedding, generous breakfast. Family atmosphere. Thank you for your warm welcome.