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8,5
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L'ecrin
Soultzmatt
18/07/2026: Upon arrival, the terrace was full, so we were warned and ate inside.
I was worried about the wait at first, but not at all! These charming waitresses were absolutely fantastic from beginning to end.
I ordered a hanger steak with fries, salad, and a sublime sauce—I ate everything! My wife had a pizza, which was delicious.
The Côtes du Rhône wine was excellent; we drank it all.
Thank you for this lovely and convivial experience.
16/07/2026: Under new ownership a month ago,
We went there after seeing the menu online, and what a surprise when we arrived to find half the menu gone! Only pizzas and tarte flambée were available; no more starters, main courses, or salads.
The pizzas are good, admittedly, but that's not what we came for.
Don't order dessert; €8 for a tiramisu that's the size of a certain... For that price, in any other restaurant, you'd get at least double that. We pointed this out to the new manager, who even admitted he'd already noticed!
It's absurd...
One thing's for sure: I won't be back, since after only a month of being open, they're taking us for fools!
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