Découvrez le meilleur restaurantde cuisine autres cuisines en Esvres

25/03/2026: This lunchtime we stopped at Aux Bons Enfants. A bright dining room, and a terrace for sunny days. The welcome was warm, and the homemade meal was delicious. There was a choice of starters from a well-presented buffet, and three main courses to choose from. I had the hanger steak with a delicious blue cheese sauce 😋 and homemade fries. Others opted for the filet mignon with goat cheese sauce... yum! Cheese was also offered, but the portion was too generous for us 😊. We finished with tiramisu for some and clafoutis for others... excellent 🤩. A quick coffee and we were all set, served with a smile by a friendly young woman. Thank you to the team for their professionalism. The meal was around €18 with a beer and coffee, about €22.50 per person 👍🌼☀️

24/02/2026: A very nice little restaurant with a pleasant welcome. Simple but homemade food.