Découvrez le meilleur restaurantde cuisine autres cuisines en Marly-Le-Roi

13/05/2026: A must-try for gastronomy and the endless exploration of flavors.

11/05/2026: It had been a very long time since my last visit, but I had a wonderful time with my partner for our anniversary. I was very surprised that the restaurant lost its star, given the quality of the cuisine. We opted for the tasting menu and were impressed by the skillful cooking, the harmonious flavor combinations, and the freshness of the ingredients. We were particularly impressed by the sea bream tartare with shiso and cucumber, the perfectly cooked langoustine, the melt-in-your-mouth sweetbreads accompanying the duck breast, and the fabulous Kobe beef. Even when it came to dessert, I'm not usually a fan of rose, but I found it very well-balanced, with complementary flavors that enhanced the main course. I also opted for the wine pairing, which included an excellent Viré-Clessé. Finally, the dining room was a delight, with the doors open on this beautiful Sunday. I can't wait to return!