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Les meilleurs restaurants en Luc-La-Primaube
8 restaurants sur RestoRanking
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Restaurants proches
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7,3
181 Avis |
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L'arlequin
Luc-La-Primaube
26/07/2026: Excellent restaurant that doesn't look like much! The daily special was excellent and inexpensive, with incredibly fast service even though the restaurant was packed! The waitress was very kind and patient with children! Perfect for a stop on the road!
24/07/2026: Passing through on our way back from vacation, we stopped for lunch at this restaurant. We ordered the burgers, which were delicious and generous. The welcome was warm and the service was quick and friendly. I highly recommend it.
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6,8
312 Avis |
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De La Fourche A La Fourchette
Luc-La-Primaube
27/01/2026: Very good - excellent burger and a very respectable gourmet coffee. No complaints for the price.
06/11/2025: This is now the third time we've been to this restaurant, and the last…
We ordered,
First, they forgot our drinks after we were served.
Then, we started eating, and there was a fly in our burger plate—specifically, in the salad! The servers didn't seem all that shocked.
Furthermore, every time we've eaten, the plates have been chipped… another negative point regarding hygiene.
Despite all that, the dishes are simple but satisfying.
Finally, they gave us a small gesture of goodwill: an Orangina.
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6,6
104 Avis |
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Presto Pizza, France
Luc-La-Primaube
01/07/2026: Disappointing pizza since the change of ownership.
The dough is nothing like a real pizza dough: dense, not airy, and lacking the flavor you expect from a well-made dough.
The toppings are also quite light, giving the overall impression of a rather stingy pizza.
16/05/2026: Excellent service and very good pizzas. Very reasonable prices.
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6,4
82 Avis |
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L'Insolent
Luc-La-Primaube
03/07/2025: I am a regular customer and Laurence is always welcoming, the food is consistent, simple and good, the service efficient, a good address.
25/05/2025: On Sunday, Mother's Day, a single menu is offered.
Duck foie gras salad, duck breast risotto, and strawberry tartlet shortbread for dessert, pure bliss.
The advantage of this option: the chef and his team prepare the menu and don't dwell on other dishes (if the menu is offered). As a result, the duck breasts are well-cooked and the risotto is well-simmered.
For the waitresses, it's easier to take orders, and the work is more comfortable (not an easy job).
The results: the products are fresh. The prices are very reasonable.
I recommend it.
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