Les meilleurs restaurantsde cuisine barbecue/grillades en Lattes

25/01/2026: Very pleasant welcome. Cuisine made with fresh ingredients.

24/01/2026: Good evening, I highly recommend this restaurant: Not only is the food delicious whether you order meat or fish, but the appetizers and desserts are also excellent. Everything is generous. It's a real treat. I avoid gluten and dairy, and they made me a fruit salad even though it wasn't on the menu, and it was divine. Furthermore, the person who made the reservation for our respective birthdays had forgotten to mention it, so they couldn't even anticipate my request… Therefore, it was all the more appreciated. All the staff are incredibly attentive, and it was very thoughtful of them to include some olives with our aperitif, which isn't something you see everywhere… and the candle on the fruit salad, which is something that's often overlooked in some supposedly more upscale restaurants in Montpellier, even though we specifically requested it when making the reservation. Parking is easy and free. It's clear I intend to come back. I thank the entire team again for making our birthday evening so enjoyable.

01/11/2025: We stumbled upon this place on October 31st, just on a whim. It's really great! The atmosphere is perfect! Absolutely fantastic! We'll be back!

27/10/2025: Warm atmosphere, top service, best security

31/01/2026: We were a table of 12 celebrating two birthdays. Having already come two years ago for the same thing, we wanted to relive the experience. We were greeted with a curt "Let's get going because the kitchen won't wait for you."... We weren't really satisfied. In a hurry to finish our meal and leave, we asked for candles that never arrived, and we had to ask again. For a €630 meal, I think at least the two people celebrating their birthdays deserved a complimentary jet ski.... Not to mention the waiter who abruptly cut off one of our requests because it wasn't her responsibility to answer.... Anyway, it's a shame.

23/01/2026: Disastrous restaurant! A truly disappointing experience. Our aperitif was served at the same time as our main courses, which immediately set the tone for the disorganization. The Savoyard fondue arrived… cold. After we pointed it out, they brought us another one, which was just as cold. Incomprehensible for such a simple dish, supposedly their specialty. To top it all off, the bread was stale and clearly not fresh. The staff didn't help matters: an unpleasant welcome, and every time we asked, we clearly felt like we were bothering them. No apology, no gesture of goodwill. An experience to avoid.