I highly recommend this place for all raclette and fondue lovers, but not only! With the grilled meats and the pork spider steak, we had a wonderful meal tonight!
I recommend it!
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Romain Megou
.
03 juillet 2026
10,0
Really good, the service is great and the food is delicious, I highly recommend it!
Remember to book in advance and you'll be in for a treat!
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Giovana Leon
.
03 juillet 2026
10,0
Philippe was an excellent driver!
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Suzanne Gardey
.
22 juin 2026
10,0
The food was very good, the service was perfect, and the staff were very pleasant, smiling, attentive, and responsive to the customer. The setting is very pleasant, and the interior is very pretty. We had a lovely time.
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denise laborie
.
11 mai 2026
10,0
Good restaurant serving winter dishes.
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Ondine Lecas
.
06 mai 2026
8,0
Fast service and very pleasant waiter.
You can really feel the mountain and its products.
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frederic MORAND
.
04 mai 2026
10,0
The critical point is the quality of the meat, which is not commensurate with the price. They presented us with a Charolais beef that deserves a 2 out of 5 stars.
It was difficult to cut and chew, and even more so for the elderly gentleman in our party, for whom I had to cut the meat.
I therefore reiterate the comment I made directly to the manager.
It's a shame because the setting and service were pleasant.
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M'hamed BELGUEBLI
.
21 avril 2026
6,0
The chalet is very beautiful, a lovely place to recharge. We ordered the 240g braised beef served with potato, charcuterie, and salad. (Note that "potato" is singular; we only received one potato as a side dish.) Aside from that, the meal was delicious and the service was excellent. I highly recommend it!
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Lucas meunier
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18 avril 2026
8,0
A typical Savoyard restaurant. My wife and I had a delicious Savoyard fondue, with a grolla for "dessert"... It reminded me of when I used to work seasonal jobs in Savoy. I highly recommend it.
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Stéphane Matras
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13 avril 2026
8,0
What a wonderful discovery! We come for the charming setting, we stay for the incredible welcome, and we return for the generous cuisine. Congratulations on creating a place where delicious food meets the convivial atmosphere of the mountains.
Special mention for the three-meat beef fondue, a true delight! Don't change a thing, you're at the top!
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BARILE ALEXANDRE
.
08 avril 2026
10,0
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