Découvrez le meilleur restaurantde cuisine barbecue/grillades en Mimizan

01/04/2026: The welcome was satisfactory, but the drinks menu lacked choice. I ordered a flank steak, and as you can see, the portion was very small. For dessert, I had a verrine of caramelized apple and a speculoos chocolate fondant. The verrine was truly unappetizing, not to mention the taste, and as for the "fondant" chocolate, do you think it was fondant? It was more like concrete. Hello, tooth loss! Of course, it was still edible, given the intolerable waste, but they could do better. I advise against going unless you want to be disappointed.

08/03/2026: A delightful surprise! Beautiful dishes, especially delicious and refined. We were warmly welcomed and given excellent wine recommendations (by the glass available). We also recommend the house aperitif (white wine, rum, orange, caramel 😜). Everything to ensure a truly enjoyable experience!