Les meilleurs restaurants en Bouxwiller

26/03/2026: It's a shame we can't give zero stars. Nothing is homemade, the welcome isn't warm, and the menu has very few choices, so we expected a decent meal, but it's quite the opposite. The place is dirty, there's a dead cockroach and cobwebs... in short, avoid it, especially since when we went to pay, we were told that credit cards weren't accepted... this should have been mentioned upon arrival.

26/03/2026: Arrived at the restaurant, empty, unwelcoming waitress. I was barely seated when the aperitif arrived, then the main course—if I can even call it that!—was served. There was a dead cockroach and a cobweb on the windowsill. They offered five dishes, one of which was out of stock. You don't expect haute cuisine, but homemade food, with such limited choices. In the end, I ordered beef tongue and rice. Everything was mediocre, even disgusting. For €17 a dish, it was like eating canned cafeteria food! Not to mention the hygiene: a Maggie bottle covered in crust. Then, at the end of the meal, they told me they only accept checks or cash, showing me a ridiculous, invisible note. Basic courtesy of the hostess should have warned us! This restaurant is a disgrace to French gastronomy. How can they call themselves restaurateurs and sell such mediocre food? A can of Panzani ravioli would have been better than the dish served.