Les meilleurs restaurants en Bouxwiller

26/03/2026: Arrived at the restaurant, empty, unwelcoming waitress. I was barely seated when the aperitif arrived, then the main course—if I can even call it that!—was served. There was a dead cockroach and a cobweb on the windowsill. They offered five dishes, one of which was out of stock. You don't expect haute cuisine, but homemade food, with such limited choices. In the end, I ordered beef tongue and rice. Everything was mediocre, even disgusting. For €17 a dish, it was like eating canned cafeteria food! Not to mention the hygiene: a Maggie bottle covered in crust. Then, at the end of the meal, they told me they only accept checks or cash, showing me a ridiculous, invisible note. Basic courtesy of the hostess should have warned us! This restaurant is a disgrace to French gastronomy. How can they call themselves restaurateurs and sell such mediocre food? A can of Panzani ravioli would have been better than the dish served.

26/03/2026: It's a shame we can't give zero stars. Nothing is homemade, the welcome isn't warm, and the menu has very few choices, so we expected a decent meal, but it's quite the opposite. The place is dirty, there's a dead cockroach and cobwebs... in short, avoid it, especially since when we went to pay, we were told that credit cards weren't accepted... this should have been mentioned upon arrival.