Les meilleurs restaurantsde cuisine brasserie gastronomique en Cote-D'Or

16/11/2024: We came as a family with a stroller, and upon entering, the welcome from the manager was hostile to say the least: an unpleasant comment about the presence of children immediately set the tone. Perhaps a misunderstanding or a lack of humor, but that has already tarnished our arrival. Then, although the restaurant promoted mussels and fries as a weekend specialty, they were no longer available. One more disappointment. As for drinks, the wine served iced suggests that it is stored with the fresh products – a detail which shows an obvious lack of care. Finally, the main course, a beef bourguignon, was simply inedible: fat, gristle and ridiculously small portions. An emblematic dish, however, wasted here. The only positive point: the dining room staff, pleasant and efficient waitresses, who save the experience a little.

16/11/2024: Varied and very good menu (I tried almost everything). Friendly and welcoming service