Découvrez le meilleur restaurantde cuisine brasserie gastronomique en Peyrehorade

15/04/2026: The restaurant is well located on the square. On Wednesdays, market day, it's packed! The atmosphere is lively and bustling, which is great. There's a set menu, and the à la carte menu has everything I love: pig's trotters, tripe, calf's head with gribiche sauce... For 25 euros, you get all three courses served on a huge plate. My wife chose a porcini mushroom omelet with salad for 19 euros, which was very good, with plenty of porcini mushrooms. Delicious.

19/03/2026: Never again. Greasy food with no presentation whatsoever! Served like in a school cafeteria! Too expensive for the poor quality!