Découvrez le meilleur restaurantde cuisine brasserie gastronomique en Villefranche-Sur-Saone

08/06/2026: We dined at L'Épicerie with high expectations, especially given the cheese-focused concept, but we left very disappointed. The welcome was pleasant, and we were seated. Unfortunately, the rest of the experience fell short. I chose a €40 goat cheese platter, one of the restaurant's featured specialties. Before ordering, I asked for information about the cheeses on offer. The first server, who had just arrived, couldn't help me, which is understandable. Another server then took over and asked the chef, but she ultimately couldn't provide any further details. So, I enjoyed my platter without any introduction or explanation of the cheeses, which is particularly disappointing for a restaurant that emphasizes this experience. Regarding the cheese board itself, most of the cheeses were very strong, with little variety in flavor. The bread served seemed somewhat haphazard, in limited quantities, and I had to ask for more bread as well as the bottle of San Pellegrino I had ordered, which had been forgotten. My partner ordered marinated poultry. When he asked what the side dish was, the waitress told him it was risotto. He then added a portion of fries. However, when the dish arrived, there was no risotto, without any explanation or apology from the staff. Ultimately, despite a friendly welcome, the lack of product knowledge, the oversights in the dining room, the lack of explanation for a cheese board at this price, and the inconsistencies in the dishes served significantly detracted from our experience. A disappointment considering the prices charged and the advertised concept.

21/01/2026: A wonderful evening spent with colleagues at this restaurant, even though we weren't hotel guests. The service was excellent and tailored to our needs, we enjoyed pleasant conversations with the management and staff, and the food was superb! Don't hesitate! 👌