Les meilleurs restaurantsde cuisine chinoise en Val-De-Marne

31/07/2026: The staff were very pleasant and attentive to the customer, although the service was slow, with dishes arriving gradually, which could be a little annoying. The spring rolls and noodles were excellent, but I didn't find the salmon and beef and cheese sushi particularly interesting. The portions were reasonable. Nevertheless, the restaurant's ambiance was very pleasant; we visited in the early evening on a weekday, and the restaurant had plenty of seats.

17/07/2026: I don't know what their food is like, but I have some advice for the owner: learn a little humility. When you show up at her restaurant as an Uber Eats delivery driver—and politely greet her with "bonjour" or "bonsoir," as is customary in France—she never responds and always looks at you arrogantly. If you don't like managing orders, simply turn off the Uber Eats tablets; that way, you won't receive any more orders or have any more delivery drivers visit.

05/08/2026: What a disappointment after so many years! The rising sun has fallen victim to a culinary eclipse... The quality and proportions have become pathetic and above all it's no longer good... All the regulars will be able to confirm this.

05/08/2026: Very disappointed. I'd been coming here for years with my family, but we received a poor welcome, the food was terrible, the scallops were microwaved, a dish I've eaten for years. We left feeling incredibly disappointed. Twenty years of loyalty are over. ✅

05/04/2026: Clean, tidy and helpful staff..

21/03/2026: Spacious and comfortable rooms. The food is not good. The staff is not attentive.

17/06/2026: Excellent place, Delicious meal

03/06/2026: “A very bad experience. From the moment we arrived, the restaurant's hygiene seemed questionable. We saw insects/gnats around the food displayed in the window, particularly on skewers with meat and cheese, which was truly disgusting. Since the meal, I've had severe digestive problems with watery diarrhea. I will be reporting this to the relevant authorities so that a hygiene inspection can be carried out.”

13/04/2026: A very bad experience. Frankly, I don't understand the good reviews. The rice had an overly strong vinegar aftertaste, making it unpleasant to eat. The chicken, advertised as "tempura," was absolutely not: it was simply basic breaded chicken, lacking the lightness and crispiness of true tempura. The noodles were bland, practically tasteless, with very little sauce. They even used the same breaded chicken from the sushi mixed into the noodles, giving the impression that everything was recycled without any real purpose. The spring rolls were very ordinary, nothing special, served with an extremely vinegary sauce, again, far too harsh. Overall, the dishes clearly lacked flavor, quality, and attention to detail. To top it all off, the prices are high for what is offered. Paying so much for such mediocre, even disappointing, quality is hard to accept. I do not recommend it. Very disappointed.

25/07/2026: I am extremely disappointed with my order. I bought fried rice, chicken skewers, and salmon skewers. From the moment I opened the package, a strong, unpleasant odor emanated from the food, especially the salmon. I tasted the food anyway (I don't know what came over me), and I immediately spat out the first bite of salmon because the smell and taste were so off-putting. Unfortunately, I had already eaten one chicken skewer before realizing the food seemed spoiled. A few hours later, I suffered from food poisoning with severe abdominal pain. I find it unacceptable that a business would sell products in such a state. I hope that inspections will be carried out so that this doesn't happen to other customers. I strongly advise against this establishment.

26/05/2026: Excellent service and delicious food, thank you!

17/04/2026: A name like that in 2026? As an Asian person, I find it unacceptable. I see it as nothing more than a stereotypical pun, and I urge you to change the name out of respect for the Asian community. I wasn't the only one among my acquaintances who was shocked. The "-g" at the end of Charenton is clearly superfluous and only reinforces the stereotypes, which I find deplorable. If you don't see the problem, I invite you to explain the origin of the name and why it seemed appropriate for an Asian restaurant. At best, it's clumsy of you.