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Auberge Le Tacot
Espagnac
05/06/2026: At Le Tacot, the daily menu is unique and gourmet, cleverly crafted from start to finish by Alain Sécond, its creative and jovial chef, using fresh, local, seasonal produce. The stars are in the eyes of the customers.
18/03/2026: Had a delicious meal, very friendly owner who runs it all by himself, hats off!
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