Découvrez le meilleur restaurant en Sainte-Nathalene

08/03/2026: Pleasant night, good bedding. Friendly and attentive welcome and owner. Hearty breakfast.

03/01/2026: Probably very good throughout the year, but avoid New Year's Eve... 85 euros for cheap, undercooked frozen savory pastries, watery so-called asparagus soup, and industrial fish terrines—a horror! And the atmosphere... let's talk about this extraordinary disco room with its atrocious sound system and a poor DJ who can neither mix nor even identify disco music... Special mention to our waitress for her kindness...