Les meilleurs restaurants en Montbeliard

30/07/2026: We booked believing the establishment had been completely renovated as it should have been (that's what the new owner told us about 3 years ago). Nothing has changed on the terrace; it's still stuck in the 90s... cigarette butts are lying on the ground. Hygiene-wise, someone in the restaurant had a runny nose. Frankly, the menu is practically nonexistent, nothing like the Facebook videos and website photos. And to top it all off, the "homemade" fries (on the menu) weren't homemade at all. All of this was served with a turkey cutlet cut into tiny pieces, like I was a child, with fries on top to hide the poor quality... go to Flunch or a roadside diner; it's better... I'm waiting for the return visit, and if I need to argue, I'll come back with photos to back it up... It's a shame because the food used to be fantastic. I don't know what happened, but the standard has definitely dropped... hoping that my Let the writings be objective and constructive, and if the level returns to what it was 3 years ago, we will come back without hesitation.

28/07/2026: Very cozy place with lovely decor. However, the evening got off to a bad start. Upon arrival, we announced we had a reservation for four people, and were told they hadn't seen it. No problem, the very kind waiter told us to take our seats. Having come to order a Franche-Comté menu, we were disappointed to learn it was no longer available, along with many other items. We ended up ordering chicken escalopes in a cream sauce with tagliatelle. Unfortunately, they were out of pasta, so we had fries instead. The dish was delicious; we thoroughly enjoyed our meal. For dessert, the same thing happened again: we wanted crème brûlée, and they didn't have any. Luckily, the waiter was very friendly and funny, which somewhat saved the evening. 😅 A little tip for the future: remove the sign on the road where it is advertised that you can eat Franche-Comté plates as well as fried carp, and change the menus on the website.