Découvrez le meilleur restaurantde cuisine française en Paray-Sous-Briailles

06/09/2024: Those are good customers that I would like to have every day

14/06/2024: The quality of the dishes is mediocre: some dishes or sauces have a clearly industrial taste, the cheese platter offers very few cheeses and is not very tasty, the apple pie, said to be homemade, tasteless (but the chocolate mousse was good). But it is the atmosphere imposed by the manager and his state of mind which are even more disappointing. For example, when paying, we discovered that we were charged an extra €2 because one of us went a second time to help ourselves to the buffet to try a salad. However, this possible supplement had never been reported by the waitress. We were surprised by the manager who told us that we only had to make one plate but bigger (which is totally stupid, encouraging waste and overconsumption). Rq: on the other hand, the fact of not having consumed the wine included in the menu is not deducted from the bill. The application of this supplement (13% on a €15 menu) also means that the manager "monitors" what the customers are doing, in order to know if they get up to go to the buffet or go outside. All this to charge them €2. Such a state of mind undoubtedly explains the mediocre quality of the products and dishes, the desire to recover every last euro clearly being the manager's priority objective. To avoid.