Les meilleurs restaurantsde cuisine française dans le arrondissement Marseille-2E de Marseille

29/08/2024: J’adore ce glacier, l’offre est incroyable mais les sorbets sont un cran au dessus, surtout le parfum Kalamansi. La serveuse Anais est une perle , souriante, dynamique. J’ai passé un excellent moment de détente face à la Bonne Mère 😉

28/07/2024: Une tuerie, excellent. Le sorbet pastis et la glace réglisse sont exceptionnels. Terrasse sympa face au port. A recommander sans limite.

26/01/2026: extremely creative, be prepared for a panoply of strong flavors, oriental spices, and surprises. typically I tire easily of haut cuisine but here the offerings were unique enough to hook me. Excellent wine list, and of course they didn't have the bottle I wanted, but what's new?, they were able to come up with alternatives. worth it for a special occasion, or if you are looking for a sensory explosion.

26/01/2026: The food was very interesting and delicious. The price for the 5-course fish menu was absolutely reasonable. However, the drinks were overpriced, especially the wine, and I can't understand why they charged €9 for an espresso.

04/01/2026: The pinsas are amazing! Go for it!

02/01/2026: THE BEST BAR in all of Marseille, no question about it!!!! Nowhere else in France will you find staff so kind...simply incredible!!!

19/12/2025: Thank you for the lovely dinner I had at your place last night. The wood-fired bavette steak was excellent, as were the sides (the fries and salad were also top-notch). Thank you for the efficient and friendly service from the staff. I will be back. Daniel

18/12/2025: Dinner with bone marrow and excellent vegetarian pizza, a welcome 50cl bottle of Corsican wine. Warm welcome and good advice.

24/01/2026: The food is delicious and reasonably priced. Highly recommended for a great value meal. The only downside is that it's small and fills up quickly.

10/11/2025: Excellent service and very good food!

15/01/2026: Refined cuisine, excellent service and welcome, highly recommended.

14/12/2025: A wonderful experience! Delicious and very good. Thank you!

01/02/2026: An excellent bouillabaisse worthy of the best Marseille restaurants for 18 euros

20/01/2026: I just stumbled across these photos from our visit this summer, and it reminded me how delicious everything was. Each dish was a true delight, from savory to sweet; we enjoyed every bite from beginning to end. Special mention goes to the warm welcome; the owner is absolutely charming, and we had a lovely, simple, and friendly chat with him. We're still talking about it in Paris, and we'll definitely be back ❤️

23/01/2026: The best focaccia in Marseille, the quality hasn't changed for years, and the owners are lovely 😍

22/12/2025: Good value for money, with good products.

16/02/2026: When the beer 🍺 is good, it's hard to make things complicated... The atmosphere suggests a pretty lively evening ahead, even though the bar was rather chill when we were there... And as we say back home... Hoe Hapaina Piti Hapaina Era te Manuia 🇵🇫🇵🇫🇵🇫🇵🇫🇵🇫

07/02/2026: Seeing the round Guinness sign while walking down a street is always a comfort, particularly north of the old port where I’ve only encountered two of them. I would expect the Guinness to be on tap, and lovingly poured into a proper Guinness pint glass. To my disappointment, the Guinness came from cans, the same ones (it seems) that you could buy at a supermarket with the nitro balls inside. The bartender / manager assured me that it was the same thing as Guinness on draft and he proceeded to use this machine that held the glass at an angle and slowly straightened itself. Like a hand-pour it waited a bit before topping off the glass. Unfortunately, the glass that the bar used was not a proper (Imperial) pint glass but a French 50 cL glass. So, oddly, the bartender had to pull the glass out of the machine and put in another glass for the remaining 6.8 cL “excess.” It was the strangest thing. I thought why not just use pint glasses, particularly in an establishment that has the round “Guinness” sign hung prominently outside the bar? And the machine itself looked like it was meant to hold a classic Guinness glass (with the top half tapering out into an almost goblet-like form). Beyond this strange encounter with the pouring of my favorite beer, I felt that the price was a bit steep for “Happy Hour” at 9 EUR (with the excess thrown out, no less). The bar itself was nice. It was a proper bar with hooks underneath for bags, and had a nice vibe. Other “bars” that I’ve seen in Marseille are a bit “fake-ish” and are meant to serve from rather than a place to sit properly next to. It had a bit of that corporate look that the other bars and restaurants along this stretch of the port has and feels like it caters more to tourists and workers in the area vs. a “local” with a bit more personality (for this you would have to go to Cours Ju). The manager and staff were friendly and attentive to everyone that came in. Although I think they probably thought I was odd because I was questioning their little Guinness machine. Music was good (from rock to rockabilly and blues) but veered a bit at one point to country, which the manager, wisely, pulled back from. It was okay and I will come again. It may never happen in La Joliette but I’m still hoping for a perfect pour this side of the port.

20/01/2026: Very warm welcome and it's very good!

02/01/2026: This review is all speculation based on your great website, menu, photos etc. My wife and I were do impressed that Eating here was part of our dream vacationing in Marseille. Little did we expect to find you closed for the holiday week. You’re a must stop on our next visit.

25/11/2025: Food was great, and so was the service! I came with my family and we had a wonderful dining experience from start to finish. The head chef was incredibly attentive. He personally checked in on us several times to make sure everything was perfect. You could really feel the care and pride he puts into both the food and the overall experience. And the servers were all very nice as well. We couldn’t have asked for a better evening. Thank you so much again!

25/10/2025: • Le Relais 50 is located at 20 Quai du Port, 13002 Marseille, right on the Vieux-Port waterfront, which gives it an excellent harbour-front setting.  • The restaurant emphasizes Mediterranean cuisine with seasonal, organic ingredients and a modern brasserie feel. According to the guide Gault & Millau it serves dishes such as fish-soup, octopus tempura, ballotine of chicken with polenta & spinach, and claims “correct” chocolate desserts.  • It has very high user ratings on TheFork: 9.1/10 overall, with 9.3 for food, service and atmosphere.  • Reviewers on Yelp describe it as “good for kids”, with outdoor seating, quiet ambience and friendly service. 

21/09/2025: Came here for the famous bouillabaisse soup with my girlfriend!! We could only afford one so the chef and very kind waiter split it very nicely among us! I would definitely come back again :))

17/01/2026: The meal was excellent, the welcome was warm, and the waiter was friendly – ​​nothing to complain about.

11/01/2026: I was passing through and stopped by chance at this place, everything was really excellent, the staff very professional and well-trained "spoke Italian well" clean and welcoming place. Recommended

12/12/2025: A wonderful time spent with a lovely birthday gift. Thank you to the whole team 🥰

11/12/2025: A truly beautiful place, a magical world that I highly recommend. Our evening was ruined because the occupants of a bubble next to ours were drunk, had their music blasting, were banging on the bubble like a drum, and were shouting: this went on all evening. There was no intervention from the hotel staff.

09/07/2025: Top meal, highly recommended and above all Laurent really very pleasant and with perfect kindness and humor

08/07/2025: I am changing my opinion because your server with long hair and glasses does a good job unlike the two other waitresses I dealt with.