Les meilleurs restaurantsde cuisine française en Le Subdray

09/05/2026: I went there and heard so many rave reviews about this restaurant. I ordered the sturgeon and it was awful. The strong fishy taste was earthy and muddy, frankly dreadful. No one at the table could eat it; there were many of us and none of us could finish it. It was impossible. The dessert was also really bad: a spread with cashews... it really sat right in my stomach. There were way too many raw cashews, just like that, completely pointless, tasteless, nothing special. It's a real shame, I'm extremely disappointed. Despite everything, the service and atmosphere were good, it's a pity the food was so disappointing. I won't be a regular customer of this restaurant and I bitterly regret choosing it.

27/04/2026: Family meal (9 people) on the terrace in a wonderfully pleasant setting, surrounded by the peace and quiet of the countryside and nature. The price for Sunday lunch was €49, but given the refined meal and the presentation of the dishes, it was perfect. The chef brought amuse-bouches, followed by a starter, main course, another amuse-bouche of goat cheese and wild garlic mousse, dessert, and petits fours to accompany the coffee/herbal tea (the herbal tea was also very good). We arrived around 12:15 pm and left around 3:30 pm, just like a proper birthday meal at home, where we had time to chat and enjoy ourselves. I recommend it 200%! I can't wait to go back. And very importantly, the chef inquires about food allergies and intolerances.