Les meilleurs restaurantsde cuisine française en Moras-En-Valloire

27/09/2026: Excellent place, generous portions made with quality ingredients, friendly service. I highly recommend it!

20/09/2026: Lots to say... We ate at this restaurant for the first and last time. There was a set menu, which the waitress didn't mention. She took our order for appetizers that she forgot; we reminded her when she brought us a starter... The Kir was warm, and I asked for an ice cube, which I never received. We had to ask for bread and mustard... We were seated near the kitchen, and the dishes sat on the table for several minutes before being served. A garbage bag was hanging in the dining room right in front of the kitchen, and the waitresses emptied the plates into it—great when you're in the dining room. The meal was expensive for what it was; not bad, but not great. I don't know what I was eating—a warm crepe placed on a green salad, which was actually a warm salad. A Breton stew, more like a soup... The icing on the cake came when it was time to pay. I saw the waitress preparing desserts by scooping ice cream off the spoon with her fingers, and cutting cakes in half, also with her fingers... I now understand the mush we were served... In short, we didn't have a good time and felt ripped off. €56 for two is too expensive, and two hot Kir cocktails for €10 is outrageous...