Les meilleurs restaurantsde cuisine française en Landeda

15/02/2026: After a perfectly prepared ti' punch and appetizers, I ordered half a dozen fresh Legris oysters from Saint Cava (in my opinion, the best in the world), followed by red mullet fillet in a saffron sauce, then monkfish medallions with winter vegetables. I finished with a Pavlova with kiwi sauce. The setting was lovely, the dining room decorated for Valentine's Day. Our waiter was very friendly and professional, truly excellent service. And all this for under €150 for two. Our only regret was not being able to enjoy the magnificent seafood platter, unlike our neighbors at the next table. This will only encourage us to return, and we're so glad we did; we were truly impressed by their expertise in preparing and cooking their fish.

11/02/2026: Once again, everything was perfect! The red mullet and monkfish were succulent, the portions were generous and beautifully presented—a true delight for the taste buds. And what can I say about the service! Absolutely lovely, but that's no surprise; it's always like that every time we come! Please don't change a thing!

27/11/2025: You can go there without hesitation. I recommend it.

08/11/2025: A lovely discovery during our weekend. We received a very warm welcome and helpful advice from the young woman. The fisherman's skillet dish is a gem. A family-run restaurant well worth a visit. Best of luck!

10/02/2026: A beautiful spot, quality cuisine that's been updated, worth a visit.

06/02/2026: The dining room is lovely, beautifully decorated, with a wide-ranging menu and excellent dishes. The only downside is that there are no snacks to accompany an aperitif, which is a shame. Offering some simple snacks would be greatly appreciated.

01/11/2025: A very nice crêperie; we were lucky enough to get a window seat with a sea view! The atmosphere and decor are themed, the staff are friendly, there might have been a slight wait, but overall we had a very good time. The crêpes/galettes are good. No parking, but there are spaces nearby.

26/10/2025: Everyone gathered, tourists and obviously many locals seem to be regulars there, family atmosphere, hearty dishes, we had a great time, thank you.