Découvrez le meilleur restaurantde cuisine française en Eglingen

03/02/2026: We were invited for a birthday celebration. A table of 12, I think. I'm not from the area, so this was my first time at the restaurant. The food was good overall, but there were a few things to note. We had barely sat down when we had to choose our aperitifs. One person was missing, so we started without them since the service was rushed. Our aperitifs were served, and two minutes later, a creamy soup arrived (excellent), but we had barely started our aperitifs when the missing person hadn't arrived. The staff could have anticipated this and waited for them to arrive before serving. Our starter was tarte flambée, which was good, but nothing special. We barely had time to step outside for a cigarette before the main courses were being served. The main courses were also served too quickly. We barely had time to finish what we had before we had to move on to the next course… And unfortunately, what I really disliked was that the courses weren't announced beforehand. The menu had been pre-ordered by our hosts, but at no point did the waitresses bother to explain what we were eating. For example, the soup—I couldn't tell you what vegetables were in it. The main course: we had to guess what the purée was made of because it wasn't potato—maybe parsnip or celery? Luckily, I didn't have an allergic reaction. The dessert was a vacherin, and we had to guess the flavor. I'm mentioning this because if someone has an allergy or something, we don't have all the information. It's basic customer service to tell the customer what's on their menu. Overall, I'm only moderately satisfied despite the good food!

27/01/2026: Excellent restaurant in every way. The best frog legs in the area, absolutely AMAZING.