Les meilleurs restaurantsde cuisine française en Mane

10/11/2024: very very disappointed, the menus are very expensive (35 euros) without an aperitif and without coffee (value for money: 3/20) to avoid, TO AVOID absolutely, the boss tells you that he went to the mushrooms in the morning to pick up some plants of mutton?????to accompany their dishes, you are served 3 pieces the size of a pea, it's really a scam

02/11/2024: Very disappointed! No choice, all the surrounding restaurants were full. On arrival, you have to take the special All Saints' Day menu for €37! We were able to negotiate a “starter + main course” and a “main course + dessert” for €30 each. The charcuterie starter was hot, too bad, disgusting. On the other hand, I doubt its provenance (announced from Barès). The mortadella seemed very industrial. The veal with morels was good but the sea bass fillet was very disappointing, very soft (defrosted?) and not cooked enough. As for the sauce, I didn't smell a hint of the aroma of the scallops advertised. Dessert (frozen nougat) was good. My chair was patched up with tape, the condition of the toilets was average (not dirty but a little decrepit), well, lots of little details unworthy of a 37€ menu. I won't go back there.