Les meilleurs restaurantsde cuisine française en Germ

11/12/2025: We stumbled upon this place for lunch. The lasagna was good, but the tartiflette needed more Reblochon cheese. The service was adequate. Magnificent view of the slopes. You're paying for the view, too. €21 and €22 respectively. It's still a very good stop for skiers.

08/12/2025: The good old days… A few seasons ago, this restaurant was one of the best in Peyragudes, with affordable prices and consistently high-quality food. Unfortunately, that has changed. Prices are going up, and portion sizes are going down, along with the quality. See for yourself: the two photos accompanying this review show the same chicken burger in 2024-2025 and the following season. Before, the fries were delicious, homemade, and perfectly cooked. Now, we're served frozen fries, lacking any real ambition… What a shame. However, it's worth noting that the salads on offer look promising, and the portions seem generous. In short, a noticeable drop in quality, but a restaurant that still has potential.