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7,8
87
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L'Atelier de Julien


Cour-Et-Buis
28/06/2026: Excellent croissant! Good vanilla flan ☺️
13/06/2026: First visit to this bakery: I tried the pain au chocolat and the flan. As other reviews have mentioned, the pain au chocolat looks a little smaller than average. This isn't a weight issue, but rather a problem with how it's risen. Looking inside, you can see a slight lack of air pockets. It's a shame, because a more developed pain au chocolat would have a lighter crumb and a fuller, plumper, and therefore more visually appealing appearance. In terms of taste, however, it was excellent. You can tell the ingredients are high quality: the butter is prominent and gives a pleasant flavor, while the chocolate is delicious. In fact, there are three chocolate bars, which is a nice touch. At €1.20, the price is very reasonable, especially when you consider that just a few meters away, the same product sells for €1.55. Regarding the flan (€3.90 per slice), the portion is generous and attractive. The filling is pleasant on the palate: neither too dense, as is often the case with some more traditional recipes, nor excessively creamy. The balance is well achieved. However, the pastry is slightly lacking in crispness, which would have provided a more interesting textural contrast. In short: good ingredients, reasonable prices, and overall quality that lives up to expectations. A few adjustments to the rising of the pain au chocolat and the crispness of the flan pastry would allow it to reach an even higher level.

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