Découvrez le meilleur restaurantde cuisine française en Vallieres-Les-Grandes

04/09/2024: superb place. excellent food with, not to spoil anything, a talented owner with a touch of humor and staff like no other... establishment very close to Mosnes in the 37 to discover on the banks of the Loire by bike

29/08/2024: Les Closeaux is a gem of a restaurant in an unassuming cluster of farm style buildings near Amboise. The food, ambiance and service outshone some M-starred restaurants we visited. My appetizer, a caramelized tomato on a bed of tomato aspic accompanied by Gorgonzola ice cream, expertly paired flavors and textures. Husband had the fois gras ( I know, I know, but this is France). Creamy, slightly saltier than the norm, in a good way. My tuna was perfectly medium rare, with a flavorful sauce. His beef was also cooked perfectly medium rare. Desserts included an extraordinary rhubarb tart. The wine list featured local varieties, including a moderately priced Chinon red that blossomed in the glass. This is the stuff restaurant dreams are made of. Don’t let the short drive from Amboise deter you: Google will get you there and back. Dinner for two, including two cocktails, a bottle of wine, and dessert, was about €130, far less than almost any dinner in the States.