Les meilleurs restaurantsde cuisine française en Saint-Paul-En-Jarez

4 restaurants sur RestoRanking

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7,9
693
Avis

Ferme de la Croix


Saint-Paul-En-Jarez
02/04/2024: Great, delicious, affordable, the staff is great, the setting is magnificent, I recommend it to everyone
01/04/2024: Random stop on a walk in Pilat. Very good table!!!!!

7,0
377
Avis

Domaine de la Barolliere


Saint-Paul-En-Jarez
22/02/2024: Do you want a real opinion to know if you are making the right choice for the happiest day of your life (wedding)? It’s this way, friends. And take the time. With Bénédicte, it's a bit like bad love stories. At first, she speaks well. She even sells the domain very well, she knows how to adapt to particular diets, and gives extreme examples to show how talented her team and they are. We sign directly and deposit the deposit check for 500 euros (arhes check therefore non-recoverable). Then, as soon as we get into the concrete: it’s disillusionment. It's already the kind of place where events can coexist. Know this if you are young and naive: This is a very bad idea in the context of a marriage. Never accept this. In our group, there were around fifty bikers. I have nothing against bikers. On the other hand, I have something against people who should retire, and who continue to work even though they are fed up, and they feel GOOD about it. Isn't that right Bénédicte? Small list of things that are wrong: 1 - RESPECT FOR THE EVENT: Basically there had to be another wedding with us. Surprisingly they disappeared, we wonder why... that would have made 3 events in the same place. That's a lot, isn't it? I was a novice, stressed, as was my partner, and I made the mistake of accepting, pushed by the beauty of the setting, and the false sympathy of the manager. If like me it's your first time, don't let yourself be convinced by family or friends. Listen to yourself and rent a more sober place, even if it's not all-in-one, you'll benefit (yes even in terms of price!!) The all-in-one has its limits, and we will continue to discover it together... 2 - PROFESSIONALISM: We ask Bénédicte to be reassured about the locations for the photo shoot with respect to the people there. We understand that we annoy him. But really. The answer was "There are 7 hectares, that's not my problem. At worst, do it elsewhere." 3 - CUISINE: Being vegetarians, we ask for adaptations, and then we discover that the team only knows how to use culinary skills inferior to ours (and we are not in the profession). So if you are vegetarian, here is what we will offer you: Carrots and green beans, for your wedding. It makes you want. Let's not forget the little vegetable gratin to obtain a squared vegetable formula. We will notice the originality. 4 - ADAPTABILITY: it sells itself as culinary talent to adapt to vegans, gluten-free, etc. But it doesn't "know how to cook Italian". We are perhaps too demanding, we asked for a risotto. A messy risotto! Bénédicte, you have to learn how to make risotto. And when newlyweds are so constrained that they are reduced to asking for risotto, it stinks and we must react. 5 - INSULTANT: Access to the area is from 5 p.m. If we come before, it's called "a lack of respect for the staff" according to Bénédicte. Ask yourself in the meantime, even if it rains. Any other location will offer you access the day before to optimize your welcome. She even suggested that we go bowling between the wedding at the town hall and the party at the estate, to keep everyone busy in case of bad weather. Want to end up on TikTok in the “depression” trend? Follow Bénédicte’s advice. Finally, my favorite little moment was when Bénédicte started insulting my wife on the phone. It was the last straw, especially when in the process, sighing, she said "she's making an effort", because "she wants it to work". But what would it have been like if that wasn’t the case?? Newlyweds: go your way. For those who just want to party and eat in the canteen, go for it. But it's expensive for what it is. Go to 1001 rooms or Air BNB, you will find better. Kisses lovers!
11/02/2024: Nice place, the parking would need to be reviewed but there is space. The service is TOP, the staff are up to the task but not very smiling. The cuisine is delicious.

6,6
67
Avis

Ferme Auberge Les Grillons


Saint-Paul-En-Jarez
04/03/2024: Very good traditional cuisine Grated meats, cold meats, cream cheese Only good natural products
18/02/2024: Classic but good cuisine, welcome and service not very gracious... Too bad


Non applicable

Le Saint-Paul


Saint-Paul-En-Jarez

1

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