Les meilleurs restaurantsde cuisine française en Courtenay

04/07/2026: Absolutely must try this place if you want a shameful, catastrophic, and completely illegal experience!! Passing through for business, we couldn't get a receipt, well, actually, we did, look at the photos: No VAT, credit card refused, with the explanation that the cashier was right next door, no cash register!! The hygiene was appalling: the "desserts" were left out in the open, even though it was 30°C outside! The cook in jogging pants and a sports t-shirt is fine for a run, but not for working in a kitchen. They offered a set menu for our arrival for the "1st anniversary of the restaurant," which included a welcome cocktail. We're still waiting for it. This menu was couscous with a mechoui salad + dessert for €16. Okay, we weren't expecting a royal couscous for that price, but still, not this! A plate of semolina, two pieces of carrot, two pieces of zucchini, three meatballs about 2cm each (or one chicken thigh). Everything was overcooked and, consequently, incredibly dry, but surprisingly, completely cold... long live the microwave!! It's not like we didn't warn you... The mechoui salad was so spicy it was inedible, and it's not like we don't enjoy spicy food, but well, at the same time, since we never even saw the "homemade" harissa, we'll say that makes up for it! The broth we ordered as an extra to try and wash it all down was just slightly colored tomato water.... We asked for extra merguez sausage, but this is the only "oriental" restaurant in France that has neither beef, nor merguez, nor lamb.... Hence the tasteless broth, I suppose! And when we got to the till, because after the couscous (which we left at 80%) we wanted to stop spending, the woman wanted to charge us for three complete meals when we only had: 0 cocktails 1 salad 3 couscous dishes 0 desserts In short, I call them crooks. This place should be shut down!

12/06/2026: It's not the most obvious place when you arrive in the square, but it's a little gem. Warm welcome. No wait and a superb meal, well presented. You can really taste the homemade quality. Add to that a sublime dessert: strawberry meringue and hot chocolate. Pure bliss. I'll be back. N Guédra