Les meilleurs restaurantsde cuisine française en Niderviller

14/12/2025: We used M Catering for our wedding and everything was perfect from start to finish. From our very first contact, we were supported with great professionalism, attentiveness, and dedication. The organization was flawless, the service seamless and thoughtful, and every detail was meticulously handled. You can feel their genuine expertise and commitment to excellence at every stage. We were able to enjoy our day with complete peace of mind. You can confidently choose M Catering. Thank you for this perfect service.

23/11/2025: I can't imagine how it could be improved. I'm a wedding caterer and I have the pleasure of working with Julien and his team very often. The couples are always delighted with the service and the quality of the food. And personally, it's always a joy to cater for them. This caterer is impressively professional; everything is timed perfectly to ensure the schedule is met, the service is perfectly tailored to the organization of each wedding, the servers are friendly and helpful, and the food is excellent. In short, I highly recommend Traiteur M to future brides and grooms looking for perfection!

21/01/2026: Excellent welcome. Impeccable service. We were even informed that the cordon bleu would take some time to prepare. The dishes were delicious and very generous.

09/11/2025: We received a very warm welcome at the Auberge du Tannenheim in Niderviller on Sunday, November 9th. The service was impeccable, but the price-quality ratio did not justify the quality of the food. The Angus beef was a real disappointment: served with a pepper sauce reminiscent of an industrial product, it completely masked the taste of the meat. The meat itself was thin, lacking tenderness, and resembled shoe leather more than a proper cut of beef. It was probably the worst meat I have ever eaten in a restaurant, an experience I strongly advise against. The same was true for the duck breast, which could have been delicious with crispy skin, simple seasoning, and a few spices. Unfortunately, the same overpowering pepper sauce ruined the dish once again. The side dishes were equally disappointing: a small spoonful of tasteless mashed carrot and potato, two pieces of plain cauliflower, and fries that were clearly frozen. Overall, the food lacked any real passion or care. You get the feeling the chef no longer enjoys it, or is nearing retirement. This meal, which was supposed to be a wonderful discovery, will remain an experience I absolutely do not recommend. Of all the restaurants we tried, this was the most disappointing in terms of taste. Let's hope the other dishes are better, but for my part, I won't be going back. It's a shame, because the service was perfect.