Découvrez le meilleur restaurantde cuisine française en Chiddes

05/07/2026: Very pleasant service with a very good daily menu at €16.00 (starter, main course, dessert).

01/07/2026: We arrived on the evening of June 28th and received a truly memorable welcome, in the warmest sense of the word. From the moment we arrived, we felt like family. A table was waiting for us, the service was seamless, quick, and attentive, and everyone went out of their way to make us feel welcome. The manager is absolutely delightful: welcoming, pleasant, gentle, and cheerful, with a genuine kindness that is immediately apparent. And then there was the food… for me, the chef is a king. The dishes were delicious, generous, and prepared with taste and passion. My children are still talking about their hamburgers, the excellent steak, and the fries. My husband loved the gizzard salad, the beef bourguignon with its hint of cinnamon and cloves—magnificent—as well as the nougat dessert. As for me, I have a truly majestic memory of the salmon and the crème brûlée. When it came time to pay, the chef came to chat with me, and I was very touched. It's quite rare for me to leave such a glowing review, but this restaurant truly deserves to be known and recognized. I told him about my Instagram, InstantsdeClélia, all one word. He shouldn't hesitate to check it out, as I mentioned his restaurant, which deeply reminded me of the Morvan region I knew as a child. Thank you for taking me back in time with such simplicity, warmth, and generosity. I hope you'll come say hello in Mayenne someday, or visit me on Instagram. Thanks again for this wonderful evening.