Les meilleurs restaurantsde cuisine française en Boeschepe

12/04/2026: Absolutely fantastic! Everything was excellent, the concept was brilliant, and the service was impeccable! The price reflects the quality of the experience. The hotel was lovely, and the room was quite unique. We had a wonderful time. Definitely worth a try!

09/04/2026: I had been wanting to try Florent Ladeyn's cuisine for a long time. To be honest, it fell slightly short of my expectations. The setting is superb, modern, warm, and idyllic, perched atop the hills. The service was relaxed and attentive. We were welcomed with a fragrant broth and an aperitif in the garden with interesting amuse-bouches. We opted for the five-course tasting menu at €50 (compared to the seven-course tasting menu at €80) and the wine pairing at €30. The mushrooms and snails were a bit predictable. The confit beef with smoked celery was excellent. The fries with Maroilles cheese were more of a side dish than a main course! The beetroot and tarragon dessert was a nice touch of originality. Petit fours finished. However, I was expecting something more daring from the iconoclastic chef. At this price, it's still a good deal for a Michelin-starred restaurant, which isn't the case for the wine pairing, which I wouldn't recommend. Two glasses of wine would have been enough. A lovely place, well worth the effort, and ultimately a very enjoyable experience. €93 per person.