Les meilleurs restaurantsde cuisine française dans le arrondissement Paris-20E de Paris

13/04/2024: Delicious, very affordable price, canteen for all budgets and all people from very different origins! It’s almost a social work!

08/04/2024: A pleasant place, delicious cuisine with my daughter we made it our favorite canteen

06/04/2024: A real shoulder treat to share! A big thank you to the entire team for their constant attention. Bravo to the manager Mr Gourou, a real conductor!

06/04/2024: The food was delicious and the team was very welcoming and professional. Thank you all for this wonderful evening! A nod to the guru and Benzema 😉

01/04/2024: Rarely seen this! This place simply benefits from “its beautiful view” and its terrace. This is not everything. I think the restaurant world is very tough, I can't even imagine it in Paris. Being a waiter is not an easy job. I sincerely call on bosses to do what is necessary to manage the service as best as possible. For April 1st, it is obvious that we need to plan more employees in order to best manage the influx of customers. 1 person to manage the service, even a robot could not. I sincerely pity the person on duty that day, great management of the stress he had. It was obvious that he had just started. At least one other server to accompany and direct him. Collection, service, order taking… ALONE. The working conditions for this person are deplorable. I assume that the person(s) in the kitchen, the conditions are the same. Over an hour to wait just to take an order, this is not even an understatement. Arrival around 1:20 p.m., order taken at 2:30 p.m. For ? A coffee. After an hour. I saw that the person looked distraught, I left to share my order, just pointing out that there had to be at least 2 people to serve. I was half-sent. I wonder how long I would have waited if I hadn't gone to order. The completely indifferent person at the bar. Leaves to smoke several times, knowing that the waiter is struggling to take orders and serve the entire place. I put a star which concerns the owner of this restaurant, and not the employees. I don’t understand how we can turn a blind eye to negative comments! Money? They would sincerely question the management of the service. Close this place or recruit more, just for the well-being of your employees. Do the necessary ! Certainly “business is business”… but at this stage…! Money isn't everything. Customers do not have to endure this lack of derogatory behavior. Perhaps it would be wise to act. Being from the neighborhood it clearly could have been a favorite place… too bad. I will not return, and I would strongly advise against this place. Collector's!

31/03/2024: Ideal terrace to see a superb sunset. You can also come and hang out with friends to play cards. Friendly servers! I will come back 🤗

02/04/2024: Bon accueil et servi et sympa. Les vins sont bons Pratique d’accès métro et tram.

27/03/2024: Simple, good, effective, and affordable. A good brasserie as we like to spend time there

24/03/2024: Really bad 👎🏼 To avoid catastrophic

23/03/2024: Staff unpleasant Once upon a time Cheap to eat Drôle de concepts