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Auberge de Ceilloux


Ceilloux
05/01/2026: My Sunday favorite ❤️ L’Auberge de Ceilloux offers a modern take on traditional Auvergne cuisine, featuring local and seasonal produce. The wine list is small but perfectly complements the dishes prepared on-site. Terrines, poultry, roasts... everything is cooked in the restored wood-fired oven, and the bread and pastries are also made and baked there. Everything is homemade, from appetizer to dessert, using fresh, local ingredients. Excellent and very generous portions. Set menu at €32, including appetizer, main course, cheese, and dessert. Vegetarians, please let us know when making your reservation; the chef will be happy to prepare alternative dishes, as the menu is set. Parking is available near the restaurant. Reservations are required due to limited seating. Highly recommended.
26/10/2025: It's going to become a habit, a must-have, it's so good!!!!

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