Découvrez le meilleur restaurantde cuisine française en Servant

06/03/2026: I ordered an Auvergne salad and for me it was absolutely not that, there was very little salad, a lot of cold cuts, huge pieces of cheese, and something that looked like a mimosa egg, very sickening, if I had wanted cold cuts I would have asked for a plate of cold cuts, on the other hand my husband's meal was very decent: oysters with spinach, meat and fries, but something bothered him as he vomited when he got home, quite a hefty price.

25/02/2026: Superb location. Good food, never disappointed. I've been going there for 3 years and they accept dogs.