Les meilleurs restaurantsde cuisine française dans le arrondissement Lyon-9E de Lyon

04/05/2026: We had a wonderful time! Delicious food, a warm welcome and excellent service.

03/05/2026: The menu was affordable considering the prices in the area. The food was quite good and the service was friendly and welcoming.

10/06/2026: Very friendly, family welcome. The daily special was cooked fresh to order and was excellent. Thank you.

13/05/2026: Good value for money. We received excellent service. Thank you.

07/04/2026: Amazing food, fresh ingredients, truly delicious flavors, exceptional service, and incredible friendliness! 😻

31/03/2026: I wanted to share my experience at Coeur d'Artichaut in Lyon 9. The service is excellent, they are very welcoming and truly take care of their customers. The food is delicious, with a hint of Italy. The cuisine is delightful both for dining in and takeout. Don't hesitate!

27/01/2026: The daily special was a success: Caesar salad, sliced ​​beef with beans—everything was delicious and well-balanced. And the tiramisu to finish was a real treat! I thoroughly enjoyed it. Thank you to Rosa Parks in La Duchère 😊

01/04/2026: I went there while the hotel was being renovated, and honestly, it would be a real shame to miss out if you're in the area. I had the set menu (main course, dessert, coffee), less than 20 euros for a generous portion served without rice or pasta. I eat at many hotel restaurants like this one, and I found it to be a cut above the rest, much better quality. The dessert was fresh and also very generous (pineapple carpaccio). The atmosphere was a bit cold in a sparsely decorated dining room, but the hotel is undergoing renovations, so please bear with me. The service was excellent, friendly, and efficient. The menu is very short, as the restaurant focuses on daily specials. I can only hope it's just as good every time. If I lived in the area, this would be my go-to spot.

31/01/2026: A restaurant we love to visit for lunch, not only for a break from work but especially for the warm welcome, the relaxing atmosphere, their daily specials—always delicious, (very) generous portions, made with seasonal, market-fresh ingredients—all at an excellent price (daily special, dessert, and coffee for €15.90). Located within the hotel, the restaurant is lovely, bathed in natural light from the veranda. A special mention goes to the team: Manon (with her smile and sense of humor), Anaïs (friendly and discreet), and the Head Chef, whose mastery of cooking both meat and fish we serve deserves a special mention, as does the generous portion size. This place has become our go-to spot, and we're not exactly picky eaters (Manon can attest to that) ;))