Découvrez le meilleur restaurantde cuisine française en Fontaine-La-Mallet

18/02/2026: Very good little restaurant, hearty and homemade!

18/02/2026: Back for a lovely dinner yesterday, a delicious calzone (with a perfectly added egg) and a perfectly cooked pink duck breast for my friend. The hostess was patient, funny, and kind, offering helpful advice on cooking and wine pairings. Their escargots as a starter, followed by white chocolate mousse with a little red berry ice cream, were the perfect finishing touch! Thank you for the generous portions and the chef's kind words at the end!